The Lafranchi Dairy is located in the
rolling hills and open ridgelines of Nicasio in west Marin County, CA.
The Lafranchi Dairy milks 425 cows on 1,150 certified-organic acres. The
dairy is a top ten Dairy Herd Improvement Association producer, a
prestigious award verifying herd and milk quality excellence.
Founded in 1919 by Fred and Zelma Lafranchi,
the dairy was passed on to their children Will, Hank, Ed , Art and
Estelle in 1961. Will purchased the ranch from his siblings in 1973 and
Will’s children, Randy, Rick, Scott, Jan, Dee, and Kim then bought it in
2005.
Randy Lafranchi is now in charge of the
day-to-day operations with Scott and Rick Lafranchi handling most of the
off-site management issues. Sisters, Jan, Dee and Kim are silent
partners.
“We’re proud of our strong 90-year
legacy in the dairy business. Practicing the highest level of dairy
operating procedures ensures our dairy is the best it can be and as a
result produces a product that consumers appreciate and value. Clover’s
North Coast Excellence program helps us do that and demonstrates their
dedication to local dairymen.”
– Randy Lafranchi